-40%

Natural Pork Hog Casings Casing for homemade Sausage XL Pack for 100+ lbs

$ 18.34

Availability: 424 in stock
  • All returns accepted: Returns Accepted
  • Restocking Fee: 15%
  • Item must be returned within: 30 Days
  • MPN: Does Not Apply
  • Return shipping will be paid by: Buyer
  • Condition: New
  • Brand: Unbranded/Generic
  • Refund will be given as: Money Back

    Description

    Natural pork sausage casings.  Filled diameter of 32mm.  Each bag produces over 100 lbs of sausage.
    Save $$ by buying the larger commercial pack.  Longer casings to work with mean faster stuffing.
    Keep in refrigerator for up to 24 months.
    Extra large
    pack of natural hog casings for sausage links.  Perfect for smoked links, Italian, Bratwurst, Jalapeno, Polish, Kielbasa, Red Hot Links, Mexican Chorizo,  and many other recipes.  The casings are longer than others and that means less work.
    Enough for 600 3-oz links.  Total capacity of
    OVER
    100 lbs.   Clean,
    Pre-flushed
    and packed in fresh salt brine.  Rinse in fresh water and get started making your favorite homemade link sausages.  Just add your favorite seasoned meat.  Keep stored in cool place for up to 2 years after opening.  This size casing is 1.25-1.50 inches in diameter.  Use a 3/4" stuffing tube for best results.
    Case price also available. (10 Packs)
    Smokehouse
    Chef

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